Easy Homemade Corned Beef Hash with Eggs

Have leftover corned beef and potatoes after St. Patrick’s Day? Why not make this Easy Homemade Corned Beef Hash with Eggs! Eggs are baked in a skillet of leftover corned beef, seasoned cooked potatoes and topped with green onions and parsley. Serves…

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Corned Beef and Cabbage Chowder

Corned Beef and Cabbage Chowder is everything you love about a boiled dinner but in soup form and a great way to use leftover corned beef! Tender pieces of corned beef, russet potatoes, cabbage with carrots, celery and onions in flavorful creamy…

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Turkey Cranberry Croissant Panini

In this Turkey Cranberry Croissant Panini, buttery flaky croissants are slathered with homemade cranberry sauce and filled with tender slices of leftover turkey, crispy bacon, peppery arugula and gooey brie cheese before being griddled and pressed in a panini press. Yields 4…

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