This Meyer Lemon Pudding Cake is phenomenal! Light-as-air spongey cake melts into a lemony custard-like pudding. Bursting with lemon, this pudding cake is a lemon lovers dream come true. Serves 6 in about an hour. I’m officially sick and tired of cold…
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Irish Brown Bread is a traditional soda bread recipe made with whole wheat flour, buttermilk and baking soda. A simple, wholesome and delicious bread you can enjoy any time of day. Yields 1 loaf or abut 10 thick slices. What Is Irish…
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In this gooey Chocolate Pudding Cake, a deliciously moist chocolate cake on top melts into a creamy and rich chocolate pudding underneath. Serve warm with a scoop of ice cream or a dollop of whipped cream. Serves 6 to 8 depending. Fact:…
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This Cranberry Orange Banana Bread recipe yields an incredibly moist and flavorful banana bread scented with orange, warm earthy spices and studded with tart cranberries. Slice and serve with softened salted butter. Yields 2 loaves or 16 thick slices. It’s not everyday…
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Pumpkin Molasses Cookies are flavorful and robust with hints of earthy warm spices and pumpkin. This recipe yields about 34 (perfect, incredible and delectable) cookies. What happens when you combine pumpkin and molasses into cookies? You get a super moist, flavorful and…
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In this Easy Apple Crisp recipe, tender honeycrisp apples topped with a simple and delicious oat topping. Served best warm with a scoop of vanilla ice cream and homemade caramel sauce. Serves 6 in under an hour. I have 2 rules when…
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A simple yet incredible recipe for Whipped Chocolate Buttercream. Butter is blended and whipped with powdered sugar, cocoa powder, milk and vanilla. Yields 2 cups and will frost 12 cup cakes or a 9×13 cake. This recipe should be doubled if wanting…
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Rich chocolate buttermilk cake is topped with homemade whipped chocolate buttercream, crushed cookie crumbs and decorated with gummy worms to make this fun and delicious Chocolate Dirt Cake. Yields 12 to 16 servings. Calling all chocolate lovers! I think it’s safe to…
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Pineapple Carrot Coconut Cake is a decadently moist and flavorful cake loaded with crushed pineapple, carrot and coconut, spiced with cinnamon, ginger and nutmeg and a drizzled with a lemony pineapple and mace glaze. Yields one (10-cup) bundt or 10 servings. I…
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In this Cinnamon Apple Upside Down Cake, tender brown sugar glazed apples melt into a cinnamon vanilla cake. Serve slightly warm with vanilla ice cream and a cup of coffee, tea or warm cider. Serves 8. It’s really no secret that I’m…
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