Ditch the pre-made packets and make this super simple Homemade Taco Seasoning! Simply combine and add to 1 to 2 pounds cooked ground beef, turkey or chicken for tacos. This recipe yields about 4 tablespoons or equivalent to 2 store bought envelopes.…
« read »You can now add Homemade Blackened Seasoning to your collection of homemade spice blends! Simply sprinkle over chicken, fish or veggies. Roast, grill or cook in a hot cast iron skillet (with butter) to form a delicious exterior spice crust. Today I’ve…
« read »This all-purpose Homemade Italian Seasoning Blend consists of dried basil, oregano and other dried herbs you commonly find in your spice cabinet. Can be used in sauces, dressings, marinades and more. Yields 1/2 cup (8 tablespoons). A spice collection isn’t a complete…
« read »Homemade Shawarma Seasoning is a blend of 13 warm and robust spices. Use in marinades or to season your favorite protein, vegetables, soups and stews. Yields just under 1 cup. I make chicken shawarma all.the.time. I’m not kidding. I make it for…
« read »This Street Taco Seasoning has 7 commonly used spices combined for one flavorful spice mix. Use to season chicken, beef, pork and seafood or use on your favorite plant-based protein. Yields just under 1/2 cup. I recently gave my pantry a much…
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