If you’re looking for the best way to cook morels, these Pan Fried Morel Mushrooms are everything. Freshly picked morels cleansed and dredged in seasoned flour and pan fried in butter until crispy and golden brown. There is nothing better. Disclaimer: please…
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Making homemade basil pesto couldn’t be any easier! Fresh basil, garlic, lemon zest, toasted pine nuts and parmesan cheese blended with olive oil for a creamy delicious sauce. Recipe yields about 2 cups or 16 (2 tablespoon) servings This year my basil…
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This Grilled Ramps Recipe is simple and one of the best way to prepare wild foraged ramps. In this post learn how to harvest, clean, store and grill one of the first crops of the spring season. Serves 6. It’s ramp season!…
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