Seafood lovers! Here is the EASIEST way to make crispy, breaded shrimp in the air fryer! Making air fryer frozen shrimp takes less than 10 minutes and turns out perfectly every time. The hardest part is choosing what dipping sauce to serve…
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Ermine frosting, sometimes called roux frosting or flour frosting, is made by cooking flour, sugar, and milk. Never heard of it? I hadn’t either, but it’s actually a super light and fluffy frosting (that does NOT taste floury at all) that reminds…
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Sriracha mayo is the condiment you’re going to want to put on everything! It’s creamy and savory, with spice that packs a punch! Homemade sauces really are the best. You can usually whip them up with just a handful of ingredients you…
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In this Sun-dried Tomato Toasted Walnut Pesto Pasta, sun-dried tomatoes, plus the oil they are packed in are blended with toasted walnuts, pecorino Romano cheese, fresh basil and garlic before tossed with wine and cooked pasta. A delicious and simple 30-minute meal!…
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Hungarian goulash is a hearty and scrumptious beef stew that is Hungary’s national dish. Beef is slow-cooked with onions, tomatoes, carrots, and potatoes to make this the ultimate comfort food and perfect dish for cold days. I love making Hungarian Goulash because…
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This Cherry Almond Chicken Salad is perfect for a light, healthy and satisfying lunch. Shredded cooked chicken is combined with dried cherries, toasted almonds, onions and celery and is then tossed in a light creamy dressing. This recipes yields 5 (1 cup)…
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If you want to start making more bread at home, this brioche bread is the perfect place to start! Not only is it beautiful, fluffy, and super delicious, it’s also really easy to make. This bread is perfect for sandwiches, French toast,…
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Move over, traditional basil pesto, there’s a new nut in town! Walnut pesto is the perfect combination of earthy, nutty goodness with just the right amount of zing. You won’t want it any other way. Spread it on chicken, toss it with…
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Have leftover corned beef and potatoes after St. Patrick’s Day? Why not make this Easy Homemade Corned Beef Hash with Eggs! Eggs are baked in a skillet of leftover corned beef, seasoned cooked potatoes and topped with green onions and parsley. Serves…
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